Project type
For more than 30 years, Mahala has been developing in the Basque Country, yoghurts and dairy desserts without artificial additives through sustainable production and committed to the environment. It is currently consolidated as the reference producer of the segment and many of its SKUs are available in the main grocery retailers.
Project type
GEURIA MERKATUA borns with a promise, everyday, local products, a claim that reflects the innovative spirit of this new grocery store that offers a range of products defined by 3 clear communication ideas for the consumer: local, natural and with an affordable price products.
Project type
Patés Zubia company, based in a privileged area in the heart of Basque Country, has been producing high quality pâtés and foie gras for almost four decades. Products that achieve gastronomic excellence thanks to a know-how developed from the best French tradition and a vision loaded with innovative talent.
Project type
The Government of Navarra decided in 2017 to change the visual identity of the tourism office of Ochagabia village and Irati Forest , two enclaves of the Pyrene, that complement each other combining nature, culture and legend, being two of the tourist destinations most visited of Navarra.
